I’m so excited to have shot the recent cover story for Destination I Do magazine, on newsstands now. It’s so much fun being a destination wedding photographer and an honor having photographed this magazine cover shoot. Designed by All You Need is Love, the shoot featured a bright sherbet color palette with ombre accents. The Hidden Garden created lush and colorful bouquets featuring garden roses, dahlias and astilbe for both the bride and bridesmaids. The bride wore a sleek dropped waist gown from Love and Lace Bridal Salon and a soft updo by Fiore Beauty.
Bright sherbet and soft pink bridesmaid dresses from Joanna August added a pop of color.
Gold foil and ombre wedding invitations by Gubba Gumma.
The ceremony featured a bright red and pink arbor decorated with lush garden roses and benches from Pretty Vintage Rentals.
Lush arrangements by The Hidden Garden featuring garden roses in shades of pink in footed brass containers.
Elegant appetizers by Contemporary Catering.
Ombre cake bites and celebratory cocktails for the dessert course by Beverly’s Best Bakery.
Elegant white buffet from Pretty Vintage Rentals served as the cake and dessert table.
Photographer: Caroline Tran | Production: Be Inspired PR | Design: All You Need is Love Events | Florist: The Hidden Garden | Venue: Triunfo Creek | Bridal Gown: Love & Lace | Bridesmaid Dress: Joanna August | Hair & Makeup: Fiore Beauty | Food & Drinks: Contemporary Catering | Drink Stirrers: Delivery Details | Escort Board: Twinkle and Toast & Gubba Gumma | Invitation & Table Number: Gubba Gumma | Tabletop Rentals: Borrowed and Blu | Furniture Rental: Pretty Vintage Rentals | Cake & Dessert: Beverly’s Best Bakery | Placecards: DeLovely Details